Sichuan Chili Oil Recipe | Samsung Food App
This is my go to recipe for Sichuan chili oil! It's a super flavorful, spicy chili oil that you can put on noodles, vegetables, dumplings, or just about anything!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Saucepan
- Instant-read thermometer
- Heat proof container
- Mixing bowl
- Fine-mesh sieve
- Airtight container
- Stove
- Measuring cup
- Spoon
Ingredients
- 3 cups neutral oil (I used avocado oil)
- 1 1/2 cups szechuan chili flakes
- 2 tbsp whole szechuan peppercorns
- 4 cloves garlic (smashed)
- 1 shallot (halved)
- 1 cinnamon stick
- 2 bay leaves
- 8 star anise
- 1 tbsp cloves
- 1 tbsp sesame seeds
- 1 tbsp salt (to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sichuan Chilli Oil
asianinspirations.com.au
How to Make Chili Oil Recipe | Samsung Food App
app.samsungfood.com
Sichuan Chili Oil
americastestkitchen.com
CHILI OIL Recipe
food.com
Chili Oil
americastestkitchen.com
Chili Oil Recipe | Samsung Food App
app.samsungfood.com
Spicy Chili Oil Shrimp Recipe | Samsung Food App
app.samsungfood.com
Homemade Sichuan Garlic Chili Oil - Healthy World Cuisine
hwcmagazine.com