Liturgical Year : Recipes : Apple Fritters | Catholic Culture
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Ingredients
- 4 large apples
- 2 tablespoons Cointreau
- 2 cups water
- 2 tablespoons sugar
- 1 1/4 cups sifted all-purpose flour
- 2/3 cup water
- salt
- 1 egg, separated
- 3 tablespoons Cointreau
- 1 tablespoon vegetable
- oil Details Serves: 4
- Dessert
- Breakfast
- Pastries, Doughnuts
- Fruit
- Apple Ring Fritters
- Seven Founders of the Servite Order ; Mardi Gras
- ASCENSION SUNDAY or the SEVENTH SUNDAY OF EASTER
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