Mushrooms Steaks with Spinach and Mashed Cauliflower
Whether you’re trying to go vegetarian, or just enjoy mushrooms, these mushroom steaks with spinach and mashed cauliflower are a must-try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 250 g brown mushrooms
- ¼ cup olive oil (extra virgin)
- ¼ cup white wine vinegar
- ¼ cup diced red onion
- 2 cloves of garlic, minced
- ¼ cup diced sundried tomatoes
- 200 g mini rosa tomatoes
- ½ tsp dried oregano
- ½ tsp whole black peppercorns
- ¼ cup chilly sauce
- 200 g spinach, washed and shredded
- Small cauliflower
- ½ cup coarsely grated parmesan cheese
- 1 tsp fresh thyme, and thyme for garnishing
- salt and freshly grounded pepper
- 1 tbsp butter
- ½ tsp garlic powder
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