Easy Pulled Chicken and Rice Noodles | Just A Pinch Recipes

Easy Pulled Chicken and Rice Noodles | Just A Pinch Recipes

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I just threw this together one night out of things we had leftover from other dishes and it turned out so well, I decided to turn it into a recipe for a quick a

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Ingredients

  • soft boiled eggs (as many or few as needed, i put one slice per bowl)
  • 1 package(s) (8 oz.) rice vermicelli
  • 1 rotisserie chicken, skinned and pulled
  • 32 ounce(s) chicken broth
  • 1 bunch(es) green onions, sliced
  • 1 tablespoon(s) soy sauce

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