Chicken Soup with Rice and Vegetables
Every housewife has a dish that she makes with her eyes closed, even in moments of maximum fatigue - it's as if she moves her hands alone and does what she
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Slotted spoon
- Ladle
- Wooden spoon
- Serving bowl
- Fine-mesh sieve
- Mixing bowl
Ingredients
- ● Chicken meat 500 g
- ● White onion 2 pieces
- ● Bell pepper 1 piece
- ● Potatoes 2 pieces
- ● Carrots 1 piece
- ● Rice 2 tbsp
- ● Borsch/Lemon juice 1 cup if you don't have a good, verified sour borscht - better squeeze the juice from half a lemon
- ● Laurel leaves 2 pieces
- ● Fresh parsley 1 bunch I used chopped frozen parsley
- ● Salt 1 tbsp
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