Pecan Pie
For this pecan pie, using fresh nuts makes a difference.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Rolling pin
- Pie dish
- Chef's knife
- Cutting board
- Whisk
- Spoon
Ingredients
- 1 1⁄4 cups flour
- 1⁄2 tsp. kosher salt
- 1⁄3 cup vegetable shortening, chilled
- 1 cup chopped pecans
- 1 cup light corn syrup
- 2⁄3 cup sugar
- 1⁄3 cup unsalted butter, melted
- 3 eggs, beaten
