Lemon Bars – Gracefully Fed

Ingredients

• 2 cups of gluten free flour, we use bobs red mill 1 to 1
• 1 cup of vegan butter, softened
• ½ cup granulated sugar
• 1 tsp vanilla
• ½ tsp salt
• 6 large eggs, room temp
• 2 cups granulated sugar
• 1 cup of lemon juice
• ½ tsp vanilla
• ½ cup gluten free flour