Elderflower Cordial Recipe | olivemagazine
The season for elderflower is a short one, but worth it for a deliciously fresh cordial, perfect with sparkling water, with gin over ice or tossed with fruit for a fragrant, floral salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 80g elderflowers
- 375g granulated sugar
- 4 strips of lemon peel plus 25ml lemon juice
- 4g citric acid
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