Szechuan Vegetarian Steak Strips Loaded Sweet Potatoes | Quorn
Load up the flavour with these Sticky Szechuan Vegetarian Steak Strips with Sweet Potatoes. Quick, easy and oh so good!
Ingredients
- 200g Quorn Strips [https://www.quorn.co.uk/products/steak-strips]
- 4 sweet potatoes
- ½ tbsp. Szechwan pepper
- 2 tbsp. BBQ sauce
- 2 limes, juice only
- 2 tbsp. honey
- 2 tbsp. low salt soy sauce
- For the chimichurri yoghurt:
- 50ml fat free yoghurt
- 1 tbsp. coriander leaves
- 1 tbsp. flat leaf parsley leaves
- 1 clove garlic
- 1 red chilli
- 1 tbsp. red wine vinegar
- To serve:
- ½ little gem head, shredded
- Pickled red onion
- Coriander leaves
- Red chilli, chopped
- Lime wedges
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