Late-Summer Tonkatsu - Pankobunny
Late-Summer Tonkatsu
Ingredients
- 2 pork cutlets
- 1 egg (beaten)
- flour (as needed)
- panko bread crumbs (as needed)
- cabbage (as desired)
- 1 small cucumber
- 1 cherry tomato
- a small piece of nori
- mayonnaise (as needed)
- your favourite tonkatsu sauce
- oil for frying
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