Butterscotch Creme Brulee

Butterscotch Creme Brulee

dixiecrystals.com

Ingredients - 4 tablespoons (1/2 stick) unsalted butter - 1/2 cup Dixie Crystals Dark Brown Sugar - 2 cups heavy cream - 1 vanilla bean or 1 tablespoon vanilla

View full recipe on dixiecrystals.com

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Cooking tools:

  • Kitchen torch
  • Ramekin
  • Roasting pan
  • Saucepan
  • Whisk
  • Mixing bowl
  • Oven
  • Stove
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Kitchen timer

Ingredients

  • 4 tablespoons (1/2 stick) unsalted butter
  • 1/2 cup Dixie Crystals Dark Brown Sugar
  • 2 cups heavy cream
  • 1 vanilla bean or 1 tablespoon vanilla extract
  • 5 egg large yolks
  • To caramelize surface: 1/4 cup Dixie Crystals Extra Fine Granulated Sugar

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