Carbonara Chicken Alfredo Stuffed Shells Recipe
The flavors of carbonara and chicken Alfredo come together in this stuffed shell dish that’s bound to become an instant classic!
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Ingredients
- 2 cups quick Alfredo sauce
- 1/2 cup chicken stock
- 12-15 cooked jumbo shells
- Additional chopped parsley
- Additional crumbled bacon
- 2 large chicken breasts
- 15 oz ricotta cheese
- 1/4 cup grated Parmesan cheese
- 2 tbs fresh parsley
- 1 egg, slightly beaten
- 3 slices crisp-cooked bacon
- 1 cup mozzarella cheese
- 2 cloves garlic finely minced
- 1/4 tsp red pepper flakes
- 1 tsp salt
- 1/2 tsp pepper
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