Slow Cooker Mojo Pork Bowl

Name: Slow Cooker Mojo Pork Bowl
Total time: 450 min
Ingredients: 1 Onions, medium, chopped; 6 cloves Garlic, peeled and crushed; 1 Jalapenos, sliced; 3 lbs Pork, boneless shoulder roast (enough for 2 nights) (sometimes labeled pork butt); 3/4 cup Orange juice (store-bought or fresh-squeezed); 1 Limes, zest of; 1 1/2 tsp Cumin; 1 1/2 tsp Paprika, smoked; 1 tsp Oregano, dried; 1 1/2 tsp Salt; 1/2 tsp Black pepper; 2 Bay leaves (opt); 5 oz Baby spinach, roughly chopped; 1/2 Limes, wedges; 2 tsp Vinegar, rice; 1 tsp Honey; 1 Tbsp Oil, cooking; 1 1/2 cups Pico de Gallo (use store-bought or make your own); for serving Sour cream (opt) (sub plain or Greek yogurt); 3/4 cup Rice, uncooked white or brown

mealplans.cooksmarts.com

Discover tangy slow-cooked pork in the Slow Cooker Mojo Pork Bowl, perfect for dinner tonight and leftovers all week. Easy and flavorful!

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Ingredients

1 Onions, medium, chopped
6 cloves Garlic, peeled and crushed
1 Jalapenos, sliced
3 lbs Pork, boneless shoulder roast (enough for 2 nights) (sometimes labeled pork butt)
3/4 cup Orange juice (store-bought or fresh-squeezed)
1 Limes, zest of
1 1/2 tsp Cumin
1 1/2 tsp Paprika, smoked
1 tsp Oregano, dried
1 1/2 tsp Salt
1/2 tsp Black pepper
2 Bay leaves (opt)
5 oz Baby spinach, roughly chopped
1/2 Limes, wedges
2 tsp Vinegar, rice
1 tsp Honey
1 Tbsp Oil, cooking
1 1/2 cups Pico de Gallo (use store-bought or make your own)
for serving Sour cream (opt) (sub plain or Greek yogurt)
3/4 cup Rice, uncooked white or brown