Creamy Prawn and Basil Pasta Recipe | Prawn Pasta Recipe
A creamy garlic and basil sauce pairs perfectly with juicy prawns in this creamy prawn pasta. Wow the family with our creamy prawn pasta recipe.
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Cooking tools:
- Stockpot
- Colander
- Skillet
- Stove
- Measuring spoon
- Mug
- Grater
- Mixing bowl
- Spoon
Ingredients
- 300g Armando linguine (or use Remano fettuccini or spaghetti)
- 2 tbsp Remano olive oil
- 2 cloves garlic, finely chopped
- 280g pack The Fishmonger garlic prawns, drained
- 125ml Farmdale thickened cream
- 40g grana padano cheese, finely grated, plus extra for serving
- Stonemill cracked pepper and sea salt to season
- Large handful fresh basil leaves, torn
- Extra basil leaves, to garnish
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