Tony's Trending Recipe: Upside Down Pizza
Tony Gemigini's upside down pizza recipe is a simple pizza to make. It's an upside down pan pizza, a Sicilian pan pizza with pizza dough prep and pizza sauce ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Cooking tools:
- Pizza cutter
- Baking pan
- Oven
- Plastic wrap
- Grater
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 28 to 36-ounce dough ball, depending on the thickness you prefer
- ¼ cup olive oil
- 12 one-ounce slices of whole milk mozzarella or dry mozzarella
- 5 ounces tomato sauce
- EVOO
- Grated Romano
- Dry oregano
- 1 teaspoon chopped garlic (optional)
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