Pesto Pizza With Fresh Basil - Kosher Everyday
Get your pan heated with butter and olive oil for a delicious start to any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Ingredients
- 1/2 recipe Pizza Dough
- 3/4 cup Garden Fresh Pesto
- 1/4 cup fresh basil leaves
- 8 ounces shredded pizza or part skim mozzarella cheese (or feta cheese)
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