Pesto Cheese PIzza

Ingredients

• 1 package refrigerated whole-wheat pizza dough
• 2 packed cups basil leaves
• 1/4 cup pine nuts, toasted
• 1/4 cup grated Parmesan cheese
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons water
• 1 large clove garlic, quartered
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground pepper
• 1/4 cup part-skim ricotta cheese
• 1/4 cup shredded low-fat mozzarella cheese