Seaweed Soup with Tofu and Minced Pork
Create beautiful aromas with this Chinese Seaweed Soup with Tofu and Minced Pork, cooked in a chicken broth. Enjoy a warm bowl of this!
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Cooking tools:
- Mixing bowl
- Pot
- Stove
- Colander
- Wooden spoon
- Kitchen timer
- Serving bowl
Ingredients
- 2 large seaweed sheets
- 150g pork (minced)
- 4 cups chicken broth
- 4 cups water
- 600g tofu
- 1 spring onion stalk (diced)
- 2 tsp light soy sauce
- 2 tsp corn flour
- 1 tsp sugar
- 1 tsp freshly grated ginger juice
- 1 tsp Shaoxing wine
- Pepper (to taste)
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