Pumpkin Sour Cream Coffee Cake
This delicious and moist coffee cake has wonderful pumpkin and spice flavours. The sweet and crunchy brown sugar topping makes this coffee cake so tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yayforfood.com.
Ingredients
- ¾ cup butter, room temperature
- 1 cup sugar
- 3 large eggs, room temperature
- 1 cup sour cream
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 2½ cups all-purpose flour
- 2 teaspoons cinnamon
- 2 teaspoons allspice
- 1½ teaspoon nutmeg
- 1½ teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup all-purpose flour
- 1 cup brown sugar
- ¾ cup butter, melted
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