Pumpkin Sour Cream Coffee Cake - Yay! For Food
This delicious and moist coffee cake has wonderful pumpkin and spice flavours. The sweet and crunchy brown sugar topping makes this coffee cake so tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yayforfood.com.
Ingredients
- ¾ cup butter, room temperature
- 1 cup sugar
- 3 large eggs, room temperature
- 1 cup sour cream
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 2½ cups all-purpose flour
- 2 teaspoons cinnamon
- 2 teaspoons allspice
- 1½ teaspoon nutmeg
- 1½ teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup all-purpose flour
- 1 cup brown sugar
- ¾ cup butter, melted
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