Sütlaç (Turkish Rice Pudding)

Sütlaç (Turkish Rice Pudding)

www.jewishfoodsociety.org

Photographer: Jake Cohen.

View full recipe on www.jewishfoodsociety.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.

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Cooking tools:

  • Fine-mesh sieve
  • Saucepan
  • Pot
  • Stove
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Wooden spoon
  • Refrigerator
  • Serving bowl

Ingredients

  • 2¾ water, divided
  • ¾ cup basmati rice, rinsed
  • 4 cups milk
  • ¾ cup granulated sugar
  • ¼ teaspoon kosher salt
  • 3 tablespoons cornstarch
  • Ground cinnamon, for garnish

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