What makes vanilla bean scones special? – NY Vanilla
Vanilla bean scones are distinguished by their rich, authentic vanilla flavor derived from real vanilla beans, resulting in a more complex and aromatic taste compared to scones made with vanilla...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nyvanilla.com.
Ingredients
- 2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold unsalted butter, cubed
- 1 large egg
- 1/2 cup heavy cream
- 2 teaspoons vanilla bean paste (or seeds from 1 vanilla bean)
- 1 tablespoon heavy cream (for brushing)
- Coarse sugar for sprinkling (optional)
- 1 cup powdered sugar
- 2-3 tablespoons milk
- 1 teaspoon vanilla bean paste (or seeds from 1/2 vanilla bean)
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