Red Velvet Cake Balls
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- Recipe
- Red Velvet Cake Balls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiefresh.com.
Cooking tools:
- Cake pan
- Oven
- Stove
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Chef's knife
- Wax paper
- Baking sheet
- Refrigerator
Ingredients
- 1/2 cup (1 stick) unsalted butter
- 2 1/4 cups cake flour
- 2 eggs
- 1 1/2 cups sugar
- 1 .25 ounce vial of red food coloring (see notes)
- 2 Tablespoons unsweetened cocoa powder
- 3/4 teaspoon salt
- 1 cup buttermilk (see notes)
- 1 teaspoon baking soda
- 1 Tablespoon vinegar
- 1 teaspoon vanilla
- 1 1 lb. box powdered sugar
- 8 oz. cream cheese
- 3/4 .25 ounce vial of red food coloring (see notes)
- CAKE BALL COATING
- Wax Paper
- 5 6 oz. boxes baking white chocolate
- 1/4 .25 ounce vial of red food coloring (see notes)
- Red Sprinkles
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