Nadiya Hussain's Mocha Swirls Recipe | Nadiya's Family Favourites

Ingredients

• 1 tbsp unsalted butter, melted
• 2 tsp cocoa powder
• 2 tsp instant espresso powder (or coffee granules)
• 65g soft brown sugar
• 100g dark chocolate, finely chopped (or chocolate chips)
• 450g self-raising flour, plus extra for dusting
• ¼ tsp salt
• 2 tbsp caster sugar
• 100g unsalted butter, melted, plus extra for greasing
• 1 tsp vanilla bean paste
• 2 medium egg yolks
• 200ml whole milk, plus extra for glazing
• 2 tbsp boiling water
• 1 tbsp unsalted butter, softened
• 2 tbsp full-fat cream cheese
• 125g icing sugar, sifted