Juicy Citrus Dijon Grilled Chicken with Zesty Marinade
Tender chicken breasts marinated in a vibrant blend of citrus juices and dijon mustard, grilled to perfection in just 15 minutes for a quick weeknight dinner.
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Whisk
- Mixing bowl
- Zip-top bag
- Refrigerator
- Tongs
- Measuring cup
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 4 boneless skinless chicken breasts
- ½ cup olive oil
- 2 tablespoons dijon mustard
- juice of 1 lime
- juice of 1 lemon
- juice of 2 oranges
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning or Herbs de Provence
- 1 teaspoon fresh thyme, finely chopped or ¼ teaspoon dried thyme
- 1 teaspoon fresh oregano, finely chopped or ¼ teaspoon dried oregano
- ¼ teaspoon crushed red pepper flakes
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