Kheer Rice Pudding With Brown Rice - Forks Over Knives
Rice pudding is a versatile dish that can be served during any time of the day. Try this breakfast-ready rice pudding recipe for a wholesome morning meal.
Ingredients
- 3 cups cooked brown rice
- 2 cups unsweetened almond milk
- 1 cinnamon stick
- ⅛ to ¼ teaspoon ground cloves, to taste
- 1 cup dates, pitted and chopped
- 1 tart apple (such as Granny Smith), cored and chopped
- ¼ cup raisins
- Salt to taste
- ¼ cup slivered almonds, toasted
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