Ingredients
- 625 g d'eau
- 1360 g de pommes de terre Yukon Gold
- 85 g d'huile d'olive vierge extra
- 1 c. à soupe de sel
- 2 brins de romarin frais
- 60 g de parmesan
- 1 gousse d'ail
- 15 g feuilles de persil frais
- 1 citron
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