Rhubarb Cookies Recipe

Name: Rhubarb Cookies Recipe
Ingredients: 2 cups uncooked rolled oats; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon ground ginger; 1/8 teaspoon ground nutmeg; 1 cup salted butter, softened; 1 1/4 cups white sugar; 2 large eggs; 1 1/2 cups chopped fresh rhubarb; 1/2 cup minced crystallized ginger

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These delicious rhubarb cookies made with oats have a soft and chewy texture; chunks of rhubarb and crystallized ginger add a sweet-tangy flavor.

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