Romanesco Cabbage Salad with Walnuts and Onions – Modern family cook

Ingredients

• Romanesco: 1 head of
• Extra Virgin olive oil: 2 tbsp. of
• Salt: to taste
• Grounded black pepper: to taste
• Onion: 1
• Walnut: 1/2 cup of
• Apple: 1/2
• Parsley leaves: 1/2 bunch of
• Salad mix: for decoration
• Extra Virgin olive oil: 3 tbsp. of
• Lemon juice: 3 tbsp. of
• Garlic: 1 clove of
• Dijon mustard: 1/2 tsp. of