Mango Salsa | Food Bank of the Rockies
2 mangoes, peeled and diced 1 jalapeno, minced (remove seeds for mild spice) 1 bell pepper, diced ½ red onion, diced ¼ cup fresh cilantro, chopped Juice of 1
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Ingredients
- 2 mangoes, peeled and diced
- 1 jalapeno, minced (remove seeds for mild spice)
- 1 bell pepper, diced
- ½ red onion, diced
- ¼ cup fresh cilantro, chopped
- Juice of 1 lime (about 2 tbsp)
- ¼ tsp chili powder
- Salt to taste
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