Sausage Breakfast Dumplings

Ingredients

• 1 pack Three Aussie Farmers Farmhouse Sausages, casings removed
• 2 Tbsp. butter
• 3 shallots, thinly sliced
• 4 eggs, lightly beaten
• 1 cup cheese, grated
• 1 pack wonton or gyoza wrappers
• 2 Tbsp. oil
• 100ml water
• Sriracha Dipping Sauce
• 2 Tbsp. Sriracha
• ¼ cup tomato sauce
• 2 Tbsp. rice vinegar
• Mustard Soy Dipping Sauce
• ¼ cup hot English mustard or Dijon mustard
• 2 Tbsp. soy sauce