Banana Crumble Muffins – HypeFoodie
Delicious banana muffins with a crispy crumb topping—perfectly mixed without overworking for a tender texture. Preheat oven to 375°F and get baking!
Ingredients
- 1 3⁄4 cup all purpose flour ((plus 1 tablespoon))
- 1 1⁄4 teaspoon baking soda
- 1 1⁄4 teaspoon baking powder
- 1⁄2 teaspoon salt
- 3 1⁄2 banana ((mashed))
- 3⁄4 cups white sugar ((plus 2 tablespoons and 1 teaspoon))
- 1 egg ((lightly beaten))
- 3⁄4 cup butter ((and 1 tablespoon))
- 1⁄3 cup Brown sugar ((packed plus 1 tablespoon))
- 2 tablespoons all purpose flour ((plus 1-1/4 teaspoons))
- 1⁄8 teaspoon ground cinnamon
- 1 tablespoon butter ((plus 1/2 teaspoon))
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