Mixed Vegetable Soup Recipe | Soup Recipes in English

Ingredients

• 100 grams of Green Peas
• 100 grams of Potatoes (peeled and cut in small pieces)
• 100 grams of Carrots (Gaajar) (peeled and cut in small pieces)
• ½ tsp. of Garlic Paste (Pisa Lehsan)
• 100 grams of Tomato (coarsely chopped)
• 100 grams of Turnip
• 100 grams of Onion (peeled and chopped)
• 3 Bay Leaves (Tezz Pattay)
• 6 Whole Black Peppers (Saabut Kaali Mirch)
• Salt (to taste)
• ½ tsp. of Ginger Paste (Pisi Adrak)
• 1 tbsp. of Butter
• 8 cups of Water