Vegetable fish filets Recipe
Light and flavorful vegetable fish filets with onions, zucchini, and bell peppers—perfect for a healthy main dish. Buon appetito!
Ingredients
- 1 lb Sole or cod filets
- 1 tablespoon Oil
- 1 cups Sliced onion
- 3 cups Sliced zucchini
- 1 cups Green pepper slices
- ¾ cups Chopped tomatoes
- 3 tablespoons Dry sherry (optional)
- 1 tablespoon Lemon juice
- ½ teaspoon Salt
- ½ teaspoon Basil
- ¼ teaspoon Pepper
- 2 Drops hot pepper sauce
- ¼ cups Parmesian cheese
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