Ham-And-cheddar Pinwheels – Love This Cookbook

Ingredients

• 1 8 ounce can refrigerated crescent dough sheet (such as Pillsbury)
• 2 tablespoons Dijon mustard
• 1 tablespoon honey
• 1 teaspoon hot sauce (such as Tabasco)
• 1 teaspoon black pepper
• 8 ounces smokes ham, thinly sliced (about 12 slices)
• 6 ounces sharp Cheddar cheese, thinly sliced (10-12 slices)
• 2 tablespoons salted butter, melted