Ground Beef Tater Tot Dish

Ground Beef Tater Tot Dish

cookwithcarla.com

Whip up a hearty dinner with this beef-loaded casserole. Creamy mushroom sauce, golden tots, and melted cheese are ready in just 45 minutes.

View full recipe on cookwithcarla.com

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Spatula
  • Spoon
  • Grater
  • Chef's knife
  • Cutting board
  • Covered container
  • Refrigerator

Ingredients

  • 1 bag (32 oz) frozen tater tots
  • 1 small onion, chopped up
  • 2 cups shredded cheddar cheese, split in half
  • ½ cup sour cream
  • 1 lb ground beef
  • 1 can (10.5 oz) creamy mushroom soup
  • Add a pinch of salt and pepper as needed
  • Feel free to throw in garlic powder, paprika, or any spices you love

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