Easy Cheese Scones | Connacht Gold
Easy Cheese Scones using Connacht Gold Milk & Butter, perfect for busy weeknights or lunchboxes. Perfectly fussy-eater approved!
Ingredients
- 225g plain flour
- 3 good teaspoons of baking powder
- 90 – 100ml Connacht Gold Fresh Milk
- 1 egg
- 55g Connacht Gold Creamery butter
- 100g white cheddar
- 1 teaspoon of tomato purée
More Like This
Cheese Scones - Kosher.com
kosher.com
Cheddar Cheese Scones - Challenge Dairy
challengedairy.com
Cheese Scones: Easy Classic Cheese Scones Recipe (with video)
beinspired.au
Good-Cooking - Cheddar Cheese Scones
goodcooking.info
Cheese Scones - Penguin Books Australia
penguin.com.au
Perfectly Easy Scones – Love and Cook
loveandcook.co.uk
Nici Wickes Recipe: Cheese scones
newstalkzb.co.nz
Easy Cheddar Scones
foodrepublic.com