Cheddar Cheese Scones - Challenge Dairy

Cheddar Cheese Scones - Challenge Dairy

challengedairy.com

Cheddar Cheese Scones with crispy edges and melted cheese, perfect for any occasion. Easy to make with just 35 minutes of prep!

View Original

Share this recipe:

Ingredients

  • 5 cups all purpose flour
  • 3 Tablespoons sugar
  • 6 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup (1½ sticks) Challenge Butter
  • 1½ cups heavy cream
  • 4 eggs, beaten
  • ¼ cup (1 ounce) shredded Cheddar cheese
  • 3 Tablespoons finely chopped green onions
  • 1 Tablespoon grated Parmesan cheese

More Like This