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Butter Swim Biscuits Recipe | Land O’Lakes
These popular biscuits are so named because pouring melted butter over batter in the pan gives the appearance of the batter "swimming" in butter. The resulting Cheddar-flecked biscuits are crisp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 1/2 cup Land O Lakes® Butter
- 2 1/2 cups (300 grams) all-purpose flour
- 1 tablespoon plus 1 teaspoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 4 ounces (1 cup) Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese
- 2 tablespoons chopped fresh chives
- 2 cups buttermilk *
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