Creamy Slow Cooker Corn Chowder for Easy Weeknight Meals
Indulge in a creamy corn chowder made easily with everyday ingredients in your slow cooker for effortless comfort food.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Ladle
- Serving bowl
- Spoon
- Mixing bowl
- Measuring cup
Ingredients
- 6 ears of corn, kernels sliced off
- 1 spud, diced small
- 3 sticks celery, chopped up
- 1 big onion, chopped fine
- 355 ml of evaporated milk
- 950 ml broth from chicken
- Dash of pepper and salt, as you like
- A single bay leaf
- Three sprigs fresh thyme
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