Ingredients
- 100 g Zucker
- 130 g Mandeln
- 70 g Zartbitter-Schokolade
- 2 Eier
- 50 g Wasser
- 250 g brauner Zucker
- 1 Fläschchen Rumaroma
- 1 Msp. Piment
- 1 EL Zimt
- 70 g Apfelkraut
- 40 g Zitronat
- 250 g Mehl
- 1 gestr. TL Backpulver
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