Roasted cod with zingy beetroot salad recipe | Good Food
Make the most of the colour and flavour of beetroot with our easy roasted cod served on a beetroot, new potato and carrot salad with a lovely zingy dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 200g baby new potatoes quartered
- ½ tbsp olive oil
- 4 skinless cod fillets (or any white fish)
- thumb-sized piece of ginger finely sliced
- 1 lime sliced
- 1 red onion finely chopped
- 4 carrots peeled and grated
- 2 large raw beetroot peeled and grated
- 1 lime zested and juiced
- ½ tbsp honey
- ½ small bunch of coriander leaves picked
More Like This
Roasted cod with zingy beetroot salad - Good Food Middle East
bbcgoodfoodme.com
Roasted Cod with Beets and Spinach | Fine Dining Lovers
finedininglovers.co.uk
Cod loin with beetroot and lentil salad recipe | Sainsbury's Magazine
sainsburysmagazine.co.uk
Cod with beetroot relish - Recipes | fooby.ch
fooby.ch
Roasted beetroot and potato salad - Natlicious food
natliciousfood.com
Fried cod with ginger, beetroot, orange & sesame - Terra Sacra
terrasacra.co.uk
Beetroot Salad Recipe - Foodrinky
foodrinky.com
Carrot and Beetroot Salad
overcomingms.org