Cilantro Lime Sour Cream Ceviche
Add a dash of fancy to your ceviche with CA cool & creamy crème fraiche.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Ingredients
- – 3 lbs. shrimp, peeled and deveined
- – Juice of 8 limes
- – Juice of 8 lemons
- – Juice of 3 oranges
- – 1 red onion, diced
- – 2 large tomatoes, diced
- – 1 serrano pepper, diced
- – 1 bunch cilantro, finely chopped
- – 4 oz. Real California sour cream or crema Mexicana
- – 2 large cucumbers, peeled and diced
- – 2 large avocados, diced
- – Tortilla chips (optional)
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