Smoked Salmon Lox Poke Bowls Recipe | Regal Salmon USA

Ingredients

• 2 x 3.5oz packs of Regal Cold Smoked Salmon
• 1 cup of brown rice, or quinoa
• 2 handfuls of salad greens
• 1 cup of edamame beans, shelled
• 1 avocado, sliced
• 2 carrots, grated/julienned
• 2 radishes, grated
• 1 spring onion, sliced
• cilantro, leaves, chopped
• sesame seeds
• 2/3 cup mayonnaise, or 1/3 cup tahini + 1/3 cup water
• 1 tablespoon of soy sauce, or tamari
• 2 tablespoons of honey
• 1 teaspoon of miso paste
• 1 garlic, clove
• 1 tablespoon of sriracha, or chilli sauce (optional)