How To Make: Sticky Asian-Inspired Pork Chops
Give your pork chops a tasty Oriental kick with this delicious sweet and sticky glaze which deliver maximum flavour with minimal effort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 6 pork chops
- 100 ml treacle brown sugar
- 30 ml soy sauce
- 50 ml Worcestershire sauce
- fresh thyme
- 1 tsp crushed garlic
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