Saffron Buns
Saffron Buns recipe: Try this Saffron Buns recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1/2 c 1% milk; *NOTE
- 1/4 c Sugar; **NOTE
- 1/4 ts Saffron threads; crushed
- 1/4 c Water; hot
- 1 tb Yeast; +2 teaspoon
- 1 ts Water
- 2 tb Margarine, imitation;
- 1 lg Egg white; beaten lightly
- Pearl sugar
- King Arthur; to 3 1/4 cups
- 3 c All-Purpose Flour;
- 1 1/2 ts Salt
- 1 lg Egg
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