Thai Lettuce Wraps Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Thai Lettuce Wraps. Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from The Family Dinner.
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Ingredients
- 1/4 cup lime juice
- 1/4 cup sugar
- 2 Tbs. low-sodium soy sauce
- 1 Tbs. rice vinegar
- 1/2 tsp. light brown sugar
- 2 8 oz. pkg. plain tempeh, broken into chunks
- 1 Tbs. vegetable oil
- 2 Tbs. minced fresh ginger
- 2 cloves garlic, minced (2 tsp.)
- 1 cup low-sodium vegetable broth
- 1/4 cup chopped fresh mint
- 2 Tbs. chopped shallots
- 1 Tbs. low-sodium soy sauce
- 2 tsp. sugar
- 1 tsp. chile sauce, such as sriracha
- 1/4 tsp. light brown sugar
- 1/2 lb. green beans, thinly sliced
- 2 cups bean sprouts
- 1 cucumber, peeled into thin strips
- 1 large carrot, shredded
- Fresh mint, cilantro, and basil
- 18 whole large lettuce leaves
- 1/2 cup chopped peanuts
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