Mango Cashew Curry with Chicken | Xtrema Pure Ceramic Cookware
Looking for a delicious and healthy dinner recipe that everyone will love? The mango cashew curry with chicken is sure to be a crowd-pleaser. Learn more!
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Cooking tools:
- Saucepan
- Stockpot
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Measuring cup
- Spatula
- Wooden spoon
Ingredients
- 1 tbsp Madras Curry Powder (or more if spicier is desired)
- 4-5 tbsp Cilantro (chopped)
- 1/4 Cup Cashews
- 1/2 tsp Salt (adjust to taste)
- 2 tbsp Olive Oil
- 1/2 Red Onion (thin sliced)
- 1 Cup Green Peas (I used frozen, optional )
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