Healthy and hearty tomato and bean soup recipe
This warming, hearty and delicious tomato and bean soup sprinkled with parsley by Woman�s Day makes the perfect meal for lunch, especially when accompanied with crisp cheese croutons.
Ingredients
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 1 clove garlic, crushed
- 4 cup vegetable stock
- 400 gram can diced tomato
- 425 gram can mexi beans
- 1/2 baguette, sliced into rounds
- 1/2 cup tasty cheese, grated
- chives or parsley, to serve
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