Rhubarb and Red Lentil Stew for 4

Name: Rhubarb and Red Lentil Stew for 4
Total time: 40 min
Ingredients: 2 tbsp olive oil; 1 medium yellow onion, finely diced; 3 cloves garlic, minced; 1 tbsp fresh ginger, grated; 1 tsp ground turmeric; 1 tsp ground cumin; 1/2 tsp smoked paprika; 1 cup dry red lentils, rinsed thoroughly; 2 cups rhubarb, chopped into 1/2-inch pieces; 4 cups vegetable broth, low sodium; 1 can (13.5 oz) full-fat coconut milk; 1 tbsp lime juice; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup fresh cilantro, chopped

crock.recipes

Rhubarb and Red Lentil Stew balances acidity and warmth. Try more savory rhubarb recipes like this lentil curry. Includes a budget swap table. 40 min.

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